How to Make Butter in Little Alchemy 2
Step 1: Gather your ingredients
You will need: * 1 cup of milk * 1 pinch of energy
Step 2: Combine the ingredients
In a bowl, combine the milk and energy. Stir until well combined.
Step 3: Let the mixture sit
Let the mixture sit for 5 minutes, or until the milk has separated into curds and whey.
Step 4: Strain the mixture
Line a sieve with cheesecloth and pour the mixture into it. Let the whey drain off.
Step 5: Rinse the butter
Rinse the butter with cold water until it is no longer cloudy.
Step 6: Pat the butter dry
Pat the butter dry with paper towels.
Step 7: Store the butter
Store the butter in an airtight container in the refrigerator for up to 2 weeks.
Tips
* For a richer flavor, use whole milk. * For a creamier texture, let the butter sit at room temperature for 30 minutes before using. * You can also add salt or herbs to the butter for flavor.
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